Oye Garlic Press Stainless Steel Epicurean Garlic Mincer Review + Recipe #garlicpress #ad

I received this product for free in exchange for my honest and unbiased review.

If you like to use fresh garlic for your recipes but don't want to have to chop the garlic, the Oye stainless steel garlic press press is what you need. I initially tested this garlic press when I made roasted garlic chicken thighs and the recipe required 2 garlic cloves. It's so simple to use. I was impressed to see that the garlic press pushed through all of the garlic. It's also simple to clean. The cup that holds the garlic is removable so you can easily wash it. That is one of my favorite aspects of this garlic press. I like that it is strong and has held up well so far. I also like that it is so inexpensive for such great quality. I believe this will last for a long time.

With this 6-inch garlic press, you can even crush unpeeled cloves so there's no need to peel the garlic. It crushes into small bits of garlic which are much smaller than you could ever get with a knife. The elegant stainless steel will not break or rust. This is easily the best garlic press I've ever had. To prepare for the roasted garlic chicken thighs, I mixed extra virgin olive oil and garlic together in a small bowl. This was for spreading on the chicken thighs. I'm happy with the Oye Stainless Steel Garlic Press because I love to use fresh garlic for recipes like this one and so this is perfect for me. You can click here to purchase the garlic press on Amazon for only $10.00.

If you want to make the same roasted garlic chicken thighs I did, preheat the oven to 450. You will need 2-4 chicken thighs, extra virgin olive oil, salt, pepper, and 2 garlic cloves finely chopped or pressed through a garlic press. Season the chicken thighs on both sides with salt and pepper. In a small bowl, combine the garlic and one tablespoon of olive oil. Spread the olive oil mixture on the chicken thighs. Roast in the oven until the chicken is cooked through. It usually takes 35 to 40 min to cook. The chicken turned out delicious and tender but if I were to make it again, I would add more seasoning. Don't forget to purchase the Oye Garlic Press on Amazon.